Baked with
intention,
served with
love.
From our oven to your table — handcrafted sourdough, delicate patisserie, and carefully sourced groceries, made daily on Washington Street.
Every loaf tells a story of patience and precision
At Pour Amor, we don't rush the process. Our sourdough ferments for 48 hours. Our croissants are laminated by hand, layer by layer. Every product that leaves our kitchen carries the weight of intention.
Sourdough & Artisan Bread
48-hour cold fermentation. Organic flour. A crust that sings. Our bread is the foundation of everything we do — and the reason our neighbors keep coming back.
French Patisserie
Butter-rich croissants, frangipane tarts, éclairs filled to order. We honor the French tradition while letting our Hoboken character show through in every bite.
Curated Groceries
Small-batch olive oils, aged cheeses, artisan chocolates, and pantry staples we'd actually keep in our own home. Every item is hand-selected for quality.
Today's offerings
Our menu changes with the season and what's freshest. Here's what you'll find when you walk in.
Butter Croissant
72-layer laminated dough, French butter
Country Sourdough
48-hour ferment, organic unbleached flour
Seasonal Fruit Tart
Mandarin cream, shortcrust, market fruit
Single-Origin Coffee
Rotating selection, poured to order
A neighborhood bakery with something to prove
Pour Amor was born from a simple conviction: that the best bread, pastries, and pantry items come from people who care obsessively about process.
We opened our doors on Washington Street with one oven, a sourdough starter we named after our grandmother, and a refusal to cut corners. Every item on our shelves — whether baked in-house or sourced from producers we've visited and trusted — meets a standard we'd set for our own families.
Today, we serve our neighbors, the commuters, and the people who drive in from Jersey City and Hoboken Heights specifically for our croissants. We're proud of that.
No shortcuts
Real ingredients. Real time. Real fermentation.
Local first
Sourced from producers we know by name.
Community
A gathering place, not just a storefront.
Consistency
The same quality, every single day.
Come say hello
Address
123 Washington St
Hoboken, NJ 07030-4612
Phone
Hours
Monday – Friday: 7:00 AM – 6:00 PM
Saturday: 8:00 AM – 5:00 PM
Sunday: 8:00 AM – 3:00 PM
Have a question or want to place an order?
Whether it's a custom cake, a catering inquiry, or just a question about our sourdough — we'd love to hear from you.
Call us: 1201-683-0648
Visit us: 123 Washington St, Hoboken, NJ 07030-4612
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